Tzaziki Sauce

Created on 8/15/2023

Ingredients:

  • 1 cup Full-Fat Greek Yogurt
  • 1 tablespoon Extra Virgin Olive Oil
  • 2 teaspoons Lemon Juice
  • 2 teaspoons Fresh Dill
  • 2 teaspoons Fresh Parsley
  • 2 cloves Garlic (minced)
  • ½ teaspoon Sea Salt
  • 1 ½ cups Cucumber (minced or grated; ~ 1 medium 8-ounce cucumber)

Instructions:

Step One:  In a medium bowl, whisk together all ingredients except the cucumber

Step Two: Wrap the minced cucumber in a kitchen towel and squeeze over the sink to release as much water as possible

Step Three: Stir the cucumber into the bowl

Notes: This sauce pairs well with this doner kebab and it’s also great on sandwiches!